Credits to @gatherednutrition

Ingredients

• 1/3 cup + 3 tbsp tahini
• 1/3 cup water, plus more as needed
• 2 tbsp apple cider vinegar
• 3 tsp maple syrup
• 2 cloves of garlic
• Red pepper flakes
• Salt and pepper, to taste

Instructions

1. Blend all ingredients, adding more water as needed until your desired consistency is reached.
2. Serve over kale, massaged and topped with parmesan, pine nuts or pistachios, cranberries or dried cherries.